About the coffee:
Rich in texture with floral aromatics and a light body, this direct trade coffee has cupping notes of bitter dark chocolate and toffee.
Grown in Santa Barbara, Honduras, distributed in Houston, Texas, Mandarinos Coffee hand washes this coffee on a family-owned farm of fourth-generation coffee growers. The estate is worker owned, with three generations still operating the estate today. This coffee is also high grown, entirely over 1,300 meters above sea level.